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Anryu Hocho, Santoku, All-purpose Knife

The master smith Katsushige Anryu is the progeny of a knife-making family fashioning high-quality...
The master smith Katsushige Anryu is the progeny of a knife-making family fashioning high-quality kitchen knives in the fourth generation. The smith was awarded the title of »Dento-Kogeishi« - »master of traditional crafts« - in honour of his work. The blade consists of 33 layers in total that create a distinct and delightfully appealing structure. The cutting layer is made of rustproof VG-10 steel, and the outer layers are also rustproof to ensure easy care. The octagonal, brown sandalwood handle lies below a ferrule of black wood laminate. The blade bears the smith's signature and is double-bevelled. Hardness 60 HRC.
Takefu Knife Village
The Takefu Knife Village is a cooperative of blade-smithing specialists. It has upheld the tradition of metalworking for almost 700 years. A small group of extremely skilled master smiths forge limited series of superb knives in their smithies located in the tiny village in Fukui Province. They craft their products by hand to create one-of-a-kind Japanese kitchen knives made only of the best materials.
     
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    • Typ Santoku
    • Blade length 170 mm
    • Blade thickness 1.9 mm
    • Overall length 310 mm
    • Weight 130 g
    Article no. 719920
    Brand Sonstige
     
    Gift service available
    Ready to ship today, Delivery time 1-3 workdays within Germany
    €229.00 per piece(s)

    Prices incl. VAT

    i

    plus shipping costs

    Including sharpening pass, two free sharpenings.
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    Many other models
    Price Quantity
    Santoku, All-purpose Knife
    Anryu Hocho, Santoku, All-purpose Knife
    Article number 719920
    Typ: Santoku
    Blade length: 170 mm
    Blade thickness: 1.9 mm
      €229.00  

     
     
    Continue to the whole series
    Price Quantity
    Santoku, All-purpose Knife
    Anryu Hocho, Santoku, All-purpose Knife
    Article number 719920
    Typ: Santoku
    Blade length: 170 mm
    Blade thickness: 1.9 mm
      €229.00  

     
     
    Bunka, All-purpose Knife
    Anryu Hocho, Bunka, All-purpose Knife
    Article number 719921
    Typ: Bunka
    Blade length: 165 mm
    Blade thickness: 2 mm
      €229.00  

     
     
    Anryu Hocho, Bunka, All-purpose Knife
    Article number 719922
    Typ: Bunka
    Blade length: 125 mm
    Blade thickness: 1.9 mm
      €169.00  

     
     
    Usuba, Vegetable Knife
    Anryu Hocho, Usuba, Vegetable Knife
    Article number 719923
    Typ: Usuba
    Blade length: 165 mm
    Blade thickness: 2.2 mm
      €239.00  

     
     
    Gyuto, Fish and Meat Knife
    Anryu Hocho, Gyuto, Fish and Meat Knife
    Article number 719924
    Typ: Gyuto
    Blade length: 130 mm
    Blade thickness: 2 mm
      €164.00  

     
     
    Anryu Hocho, Gyuto, Fish and Meat Knife
    Article number 719925
    Typ: Gyuto
    Blade length: 180 mm
    Blade thickness: 2 mm
      €249.00  

     
     
    Boning Knife
    Anryu Hocho, Boning Knife
    Article number 719926
    Typ: Boning Knife
    Blade length: 150 mm
    Blade thickness: 1.9 mm
      €209.00  

     
     
    Anryu Hocho, 2-Piece Set Price advantage
    Article number 719927
    Typ: 2-Piece Set
      €349.00  

     
     

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