Cast Iron Roll Mortar | Cast-iron cookware

This utensil is as functional as it is easy to handle. A few rolling movements of the cast iron...

This utensil is as functional as it is easy to handle. A few rolling movements of the cast iron millwheel in the bowl and the spice grains are ground. Cast in sand, ground by hand to a perfect fit, sand blasted, fire-bronzed with linseed oil to a deep black colour. Manufactured in Germany by hand.

Tip: In the case of long periods of non-use or after pounding salt, oiling with cooking oil is advisable.

Cast iron mortars

Whether roll mortar or pestle and mortar - these utensils are too attractive to be used just in the kitchen. With these tools spices are freshly ground at the table - see, hear, feel and smell the aromas arise - the preparation of food becomes a festival for the senses.

Tip: In the case of long periods of non-use or after pounding salt, oiling with cooking oil is advisable.

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