Chinese Cooking Knife

Chinese Cooking Knife

From traditional Chinese cuisine

This cleaver from a traditional Shanghai manufacturer features a high-quality, triple-layered...
This cleaver from a traditional Shanghai manufacturer features a high-quality, triple-layered steel blade offering superior sharpness and edge life. The blade, ferrule and tang are forged from a single piece of steel, the colourfully accented pakka wood handle is seamlessly attached. Rustproof, double-bevelled, hardness 56 HRC.
     
    more
    less
    Further details on the manufacturer

    Sonstige

    Buy Sonstige products online at DICTUM.
    • Typ Chinese chef's knife
    • Blade structure triple-layered
    • Blade length 185 mm
    • Blade thickness 2.8 mm
    • Blade width 90 mm
    • Overall length 310 mm
    • Steel cutting edge 440
    • Rustproof Yes
    • Production Industrial production
    • Hardness 56 HRC
    • Bevel double
    • Handle material Pakka wood
    • Hand orientation ambidextrous
    • Weight 430 g
    Article no. 708349
    Brand -
    Ready to ship, delivery time 3-4 workdays within Germany
    €66.00 per piece(s)

    Prices incl. VAT

    i

    plus shipping costs

    Including sharpening pass, two free sharpenings.
    Remember
    Many other models
    Type Price Quantity
    Chinese Cooking Knife
    Chinese Cooking Knife



    Article number 708349
      €66.00
     

    Passend dazu

    Carbcut 1

    €37.10

    incl. VAT plus shipping costs

    Article No. 703534

    Kunsuto Combination Stone, Grit 1000/3000

    €39.90

    incl. VAT plus shipping costs

    Article No. 711237

    Hevea Chopping and Cutting Board

    €47.40

    incl. VAT plus shipping costs

    Article No. 708854