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Shigeki Hocho »Urushi Handle«, Sashimi, Fish Knife

Combining an ancient tradition of Japanese lacquerware with a fine blade to create a unique...
16 layers, single right-hand bevel.
Combining an ancient tradition of Japanese lacquerware with a fine blade to create a unique masterpiece. In Japan, the art of lacquerware has been developed to ultimate perfection. Japanese artisans have redesigned the magnolia wood handles of our urushi* series following this technique. They are coated with deep red urushi varnish and show highly attractive fine gold decorations on the left side of the handle. Every piece is hand signed and packed in a beautiful case made of kiri wood. Polished buffalo horn ferrule. Cutting edge of Blue Paper Steel. Hardness 62 HRC, not rustproof.
* Urushi is extracted from the sap of the Japanese varnish tree and has been used for varnishing furniture, bowls, jars and handles for more than 6000 years. Urushi is resistant to water, heat, alcohol, acids, alkaline solutions and solvents and it is non-aging and food-safe. Urushi varnishing is considered the supreme discipline of Japanese art of lacquering.
Shigeki Hocho
Every piece is unique
Master Shigeki practices steel folding and forge welding with great virtuosity to create blades with an enchanting aesthetic - each one unique in its structure.
     
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    • TypSashimi
    • Blade length230 mm
    • Blade thickness4 mm
    • Overall length375 mm
    • Weight165 g
    Article no. 719331
    Brand Sonstige
     
    Gift service available
    €295.00 €249.00 per piece(s)

    Prices incl. VAT

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    plus shipping costs

    Including sharpening pass, two free sharpenings.
    Remember
    Many other models
    Price Quantity
    Sashimi, Fish Knife
    Shigeki Hocho »Urushi-Griff«, Sashimi, Fischmesser
    Article number 719331
    Varianten Beschreibung: 16 layers, single right-hand bevel.
    Blade thickness: 4 mm
    Typ: Sashimi
      €295.00
    €249.00
     

     
     
    Continue to the whole series
    Price Quantity
    Santoku, All-purpose Knife
    Shigeki Hocho »Urushi-Griff«, Santoku, Allzweckmesser
    Article number 719332
    Varianten Beschreibung: 31 layers, double-bevelled.
    Blade thickness: 2.8 mm
    Typ: Santoku
      €229.00  

     
     
    Sashimi, Fish Knife
    Shigeki Hocho »Urushi-Griff«, Sashimi, Fischmesser
    Article number 719331
    Varianten Beschreibung: 16 layers, single right-hand bevel.
    Blade thickness: 4 mm
    Typ: Sashimi
      €295.00
    €249.00
     

     
     
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