Soba Kiri, Japanese Noodle Knife
Product no.:
720079
Brand:
DICTUM GmbH
€122.00 €102.52
per piece(s)
In stock, delivery time approx. 2-3 working days
- Bevel single
- Blade length 240 mm
- Blade structure Monosteel
- Blade thickness 3 mm
- Blade width 100 mm
Description
The traditional Japanese noodle knife with Hinoki wood handle, also called »Sobakiri«, is an indispensable helper when it comes to making genuine Japanese noodles. The knife cuts the rolled dough into strips in no time. It is fairly heavy to make it easier to cut the dough, and is used with a slight forward movement. In addition, the blunt end of the knife can be used as a spatula to put the noodles directly into the boiling water. The blade is made of 1K6 rustproof steel and is easy to resharpen. Due to its single bevel, the knife is only recommended for right-handers. Hardness 58 HRC.
Properties
| Bevel: | single |
|---|---|
| Blade length: | 240 mm |
| Blade structure: | Monosteel |
| Blade thickness: | 3 mm |
| Blade width: | 100 mm |
| Handle material: | Hinoki |
| Hand orientation: | right-handed |
| Hardness: | 58 HRC |
| Overall length: | 260 mm |
| Production: | Artisanal manufacture |
| Rustproof: | Yes |
| Steel cutting edge: | 1K6 steel |
| Typ: | Japanese noodle knife |
| Weight: | 400 g |
Properties
| Bevel: | single |
|---|---|
| Blade length: | 240 mm |
| Blade structure: | Monosteel |
| Blade thickness: | 3 mm |
| Blade width: | 100 mm |
| Handle material: | Hinoki |
| Hand orientation: | right-handed |
| Hardness: | 58 HRC |
| Overall length: | 260 mm |
| Production: | Artisanal manufacture |
| Rustproof: | Yes |
| Steel cutting edge: | 1K6 steel |
| Typ: | Japanese noodle knife |
| Weight: | 400 g |
Matching items
Passend dazu
Manufacturer
| Name: | DICTUM GmbH |
|---|---|
| Mailing address: | Gottlieb-Daimler-Straße 3 94447 Plattling Deutschland |
| Homepage: | https://www.dictum.com |
| Email address: | [email protected] |
| Phone: | +49 (0)9931 4058-100 |
