Raffir® Chef's Knife Blades, Chopper, Damascus, 110 Layers
€127.90 €107.48
per piece(s)- Bevel double, ready for use
- Blade length 190 mm
- Blade structure Damascus
- Blade thickness 2.2 mm
- Hardness 59-60 HRC
Description
With its exceptional blade, the Chopper is a universal chef's knife, ideal for cutting and chopping fish, vegetables and boneless meat.
Properties
Bevel: | double, ready for use |
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Blade length: | 190 mm |
Blade structure: | Damascus |
Blade thickness: | 2.2 mm |
Hardness: | 59-60 HRC |
Number of layers: | 110 |
Overall length: | 290 mm |
Rustproof: | Yes |
Steel cutting edge: | 440C/N690 |
Tang shape: | Stick tang |
Typ: | Chopper |
Properties
Bevel: | double, ready for use |
---|---|
Blade length: | 190 mm |
Blade structure: | Damascus |
Blade thickness: | 2.2 mm |
Hardness: | 59-60 HRC |
Number of layers: | 110 |
Overall length: | 290 mm |
Rustproof: | Yes |
Steel cutting edge: | 440C/N690 |
Tang shape: | Stick tang |
Typ: | Chopper |
Accessories
Matching items
Manufacturer
Raffir
The Raffir® brand was launched in early 2000 in Denmark by Jacob Schou Madsen and Michael Sort Mouritsen (Raffir ApS). The main idea was to supply standardised resin treated materials for high-grade products in various industries. This has resulted in the development of compounds of thermoset resins specifically for their purpose and used for a wide variety of products such as jewellery, musical instruments, eyewear, accessories and buttons, and as handle materials for knives, fishing poles and other tools.
Name: | Raffir |
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Mailing address: | Erslevvej 50 8370 Hadsten Denmark |
Homepage: | https://raffir.com |