Saku Hocho, with Wooden Sheath, Santoku, all-purpose knife
These all-purpose blades are exactly right for becoming acquainted with traditional Japanese knives: The sharp cutting edge made of carbon steel is flanked by two layers of stainless steel, which makes it easier to care for. The...
€39.90
incl. VAT plus shipping costs
Article No. 719723
Saku Hocho, with Wooden Sheath, Gyuto, fish and meat knife
These all-purpose blades are exactly right for becoming acquainted with traditional Japanese knives: The sharp cutting edge made of carbon steel is flanked by two layers of stainless steel, which makes it easier to care for. The...
€39.90
incl. VAT plus shipping costs
Article No. 719724
Saku Hocho, with Wooden Sheath, Usuba, vegetable knife
These all-purpose blades are exactly right for becoming acquainted with traditional Japanese knives: The sharp cutting edge made of carbon steel is flanked by two layers of stainless steel, which makes it easier to care for. The...
€39.90
incl. VAT plus shipping costs
Article No. 719725
Saku Hocho, with Wooden Sheath, Petty, small all-purpose knife
These all-purpose blades are exactly right for becoming acquainted with traditional Japanese knives: The sharp cutting edge made of carbon steel is flanked by two layers of stainless steel, which makes it easier to care for. The...
€29.90
incl. VAT plus shipping costs
Article No. 719719
Saku Hocho, with Wooden Sheath, Set
These all-purpose blades are exactly right for becoming acquainted with traditional Japanese knives: The sharp cutting edge made of carbon steel is flanked by two layers of stainless steel, which makes it easier to care for. The...
€129.00
incl. VAT plus shipping costs
Article No. 719726
Japanese Knife Set with Combination Sharpening Stone
A Gyuto for fish and meat, the Usuba for slicing wafer-thin vegetables and for peeling. To help you keep the knives razor-sharp, a combination sharpening stone is included. The set comes in a beautiful wooden case, ideal for storage or...
€99.90
incl. VAT plus shipping costs
Article No. 714095
All-purpose Knife with Sharpening Stone
Sharp as a razor and almost without resistance, the double-bevelled blade of the Santoku cuts fish, meat and vegetables. The beautifully shaped handle made of Magnolia wood and buffalo horn ferrule is very comfortable to hold. A wooden...
€139.00
incl. VAT plus shipping costs
Article No. 714094
Japanese Mincing Knife
This knife is forged exclusively for our customers by our Japanese master knife smith. Fitted with a heavy, arched blade it chops all types of herbs with a rocking cut. Tender stems and leaves are not squashed but cut to enhance the...
€109.00
incl. VAT plus shipping costs
Article No. 719253