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Sumikama Kasane Bunka (All-purpose Knife)

Description

Japanese knives with a distinctive, exceptional design

The Kasane kitchen knives combine traditional Japanese craftsmanship with a modern, minimalist design language. The distinctive visual concept of the series was created by Japanese artist Misa Kuromoto of the Tokyo University of the Arts. The result is a collection of knives with a subtle feminine touch and a clear, artistic aesthetic. The blades are made from Japanese stainless steel with a carbon content of 0.8 %, offering exceptional sharpness and lightness for precise, effortless cutting and long-lasting edge retention. With a balanced hardness of 58 HRC and excellent toughness, the blades remain robust and reliable for everyday use.
Wild cherry wood sourced from the mountainous Seki region
The handles are crafted from wild cherry wood sourced from trees removed during annual road construction and responsibly reclaimed rather than discarded. This approach brings together environmental awareness, craftsmanship and a distinctive aesthetic. Combined with the stainless steel ferrule, the cherry wood handles provide perfect balance with the blade and a comfortable, controlled cutting feel. Wild cherry wood is hard, dense and durable, with excellent resistance to moisture.

Properties

Bevel: Double bevel
Blade length: 165 mm
Blade structure: Monosteel
Blade thickness: 1.8 mm
Blade width: 38 mm
Handle material: Wild cherry
Hand orientation: ambidextrous
Hardness: 58 HRC
Overall length: 305 mm
Production: Artisanal manufacture
Rustproof: Yes
Steel cutting edge: Stainless steel (CrMoV 0.8C)
Type: Bunka (all-purpose knife)
Weight: 105 g

Properties

Bevel: Double bevel
Blade length: 165 mm
Blade structure: Monosteel
Blade thickness: 1.8 mm
Blade width: 38 mm
Handle material: Wild cherry
Hand orientation: ambidextrous
Hardness: 58 HRC
Overall length: 305 mm
Production: Artisanal manufacture
Rustproof: Yes
Steel cutting edge: Stainless steel (CrMoV 0.8C)
Type: Bunka (all-purpose knife)
Weight: 105 g

Manufacturer

Kasane

Sumikama is a long-established knife and cutlery manufacturer based in Seki, Japan. Founded in 1916, the company combines centuries-old forging traditions with modern technology, placing great emphasis on high-quality materials, precise craftsmanship and purposeful design.

When you order from us

In-house development and manufacturing

we develop, manufacture and continually refine our tools to meet the highest standards

Quality checked at every stage

steel analysis and hardness testing in our own laboratory, complemented by expert inspection of function and workmanship

Over 175 years of craft expertise

Since 1848, we have brought together knowledge, tradition and exceptional tools from around the world

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