Japanese Manufacturing. Traditional Damascus Steel. Classic Aesthetics.
The DICTUM® Knife Series »Klassik« combines Japanese blade quality with Western blade design and balanced ergonomics.
Manufactured in a Japanese knife workshop, these knives impress with high-quality materials and careful craftsmanship. The stainless steel blades consist of 32 layers of Suminagashi Damascus steel with a VG-10 cutting core. With a hardness of 62 HRC, they provide excellent sharpness and long-lasting edge retention. The characteristic Damascus pattern gives the blades a classic, distinctive appearance. A harmonious contrast is created by the ergonomically shaped handles made of brown Pakkawood, which feel comfortable in the hand thanks to their balanced design. The result is a versatile range of kitchen knives combining traditional Japanese blade technology with the demands of modern cooking.
