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Belt Leather Strap, Thickness 3.6-4.0 mm, Natural

Description

Very high-quality and robust vegetable-tanned belt leather with a width of 38 mm.
Vegetable tanning
Vegetable tanned leather is tanned using plant-derived tanning agents. Vegetable tanned leathers do not contain any harmful substances and are popular in particular with people with chrome allergies. Vegetable tanning agents include oak and pine bark, quebracho, tara husks, olive leaves, rhubarb root and mimosa bark. The tanning process is triggered by the tannins released during tanning.

Properties

Animal species: Cow
Colour: natural
Purpose: Belts
Size: 38 x 1270 mm
Tanning method: Vegetable tanning

Properties

Animal species: Cow
Colour: natural
Purpose: Belts
Size: 38 x 1270 mm
Tanning method: Vegetable tanning

When you order from us

In-house development and manufacturing

we develop, manufacture and continually refine our tools to meet the highest standards

Quality checked at every stage

steel analysis and hardness testing in our own laboratory, complemented by expert inspection of function and workmanship

Over 175 years of craft expertise

Since 1848, we have brought together knowledge, tradition and exceptional tools from around the world

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