Die Flinte, Band 4
The Flinte (shotgun) is the most widely used hunting weapon in the world. Yet the shotgun also makes a very useful piece of sports equipment, such as in Olympic clay target shooting competitions. This book is the fourth volume of Norbert...
狩猎习俗和狩猎者的语言
对于许多世代的猎人来说，Walter Frevert的作品一直是所有狩猎习俗和狩猎表达问题的标准和指南。无论是在社会狩猎中，还是在 "Schüsseltreiben"，或者仅仅是在与绿色公会的其他代表交谈中。有了这本书，无论是没有经验的还是有经验的猎人，在每一种狩猎情况下都会有一个安全的基础。现代化的打猎礼仪，包括重要打猎信号的声音范例。
Drückjagd - von der perfekten Vorbereitung bis zum Jagdkönig
What was the battue in the 1980s is driven hunting today. In contrast to declining small game populations, it is cloven-hoofed game and mainly the sows that have taken over many hunting grounds. However, roe deer, red deer and fallow...
Das Messerbuch, Outdoor, Jagd- und Freizeitmesser
Knives were one of the first tools to have been invented and have accompanied mankind for thousands of years. Nowadays, there is a wide variety of knife types that have been developed for a wide range of applications. Knife expert Jörg...
实用的游戏利用--迅速和成功地推销游戏
狩猎教育以猎物卫生为终点，猎人和户外专家卡斯滕-博特正是从这里开始，在这本精彩实用的综合手册中为所有猎人提供了成功推销猎物的宝贵建议。本书图文并茂，有大量有用信息和计算实例，记录了从游戏到厨房美食的每一步。 你需要什么设备和工具？ 你是如何处理坏球的呢？ 獐子和野猪是如何被切割的？ 残羹剩饭怎么处理？ 有哪些市场？ 你是如何确定价格的？...
Im Wald - Das Bushcraft- und Outdoorhandbuch
This book is about creative working and building with very simple tools in nature. In recent years, the term »Bushcraft« has become established, even outside the Anglo-Saxon-speaking world, to refer to this art or craft of living in the...
Bock auf Wild - Wildrezepte authentisch und lecker
The ultimate cookbook for hunters and game lovers. Game is sustainable because it is produced regionally and seasonally, and it promises healthy and unadulterated indulgence. Be inspired by authentic game cuisine and get out into nature...
Die Kunst des Schneidens
In this book, Japanese master chefs share and reveal their secrets about how to cleverly prepare fish and vegetables - the cornerstones of Japanese cuisine. Suitable for professionals and ambitious amateur chefs, this book will fascinate...
Messer - Handwerk und Kultur des Küchenmessers
Interacting with knifesmiths, chefs, and collectors, the food journalist Tim Hayward explores the world of knives: their design, production, and significance in the various cuisines and cultures of the world. Hayward presents over forty...
Grimms Wildkochbuch
Honest, regional food from animals that have been able to meet their needs and follow their instincts in freedom - that is the philosophy of hunter and game food blogger Fabian Grimm. This game cookbook shows that you do not have to be a...
Wild grillen
This elegantly designed book with the most beautiful culinary photographs is the winner of the Gourmand Awards »Best Barbecue Book in the World« and »Best Barbecue Book Deutschland 2014«. It has also been awarded the silver medal of the...
Holzschnitt
Featuring Christian and Ludwig Thanhäuser. The instructional film by publisher, illustrator and passionate woodblock carver Christian Thanhäuser provide a thorough introduction to the art of woodblock printing. The process is described...
DVD - Suri-Urushi
从一般的基础知识到实际的应用技术，本DVD将指导您学习Suri Urushi技术。早在6000多年前，日本传统的漆艺就已经开始使用。学会给碗、罐子、把手、珠宝或家具表面带来特别的光泽。腌制后的乌鱼具有耐水、耐热、耐酒精、耐酸、耐碱、耐溶剂、耐老化的特点，对食品也是安全的。字幕为德文和英文。
Das Sense-Handbuch: Richtig dengeln, wetzen, mähen und ernten
The scythe is an elegant, efficient manual tool that takes care of nature without making any noise. It is ideal for mowing long grass in gardens, orchards and hard-to-reach areas. The scythe manual provides gardeners, house owners and...
Die Beizjagd
希望用猎鹰打猎的人，除了狩猎执照外，还必须获得猎鹰执照。本书是准备猎鹰师考试的理想教科书。它提供了未来猎鹰人需要知道的一切信息，如猎物的种类、处理和饲养、培训、狩猎实践、设备、法律框架、繁殖和保护猎物。在新版本中，关于欧亚雀鹰的章节在其被重新授权用于猎鹰后得到了大幅扩充。
Das Revierbuch
This handy notebook provides 1000 ways to precisely record all observations in your territory, making it an indispensable companion for every hunter. 500 roe deer and 50 roe buck portraits, in which the respective form of the trophy can...
Die Schweißarbeit - Mit Fährtenschuheinarbeitung und...
Tracking injured game with a dog is a basic tenet of animal protection and hunting ethics. Following the scent trail is one of the most difficult tasks of a hunting dog and requires thorough training. In this standard work, seasoned...
Fährten- und Spurenkunde
The ability to recognise tracks, traces and other typical evidence of game is indispensable knowledge for a hunter. In a clear and compact way, this guidebook conveys the basic knowledge of searching for tracks and traces when hunting....
Grundwissen Jägerprüfung - Das Standardwerk zum Jagdschein
The standard textbook for preparing for a hunting licence - now updated and extended. It provides a practical overview of all topics relevant for the exam. The compact presentation of the examination material, extensive illustrations and...
Hege und Bejagung des Schwarzwildes - Mit Lautbeispielen für...
The effective management and proper husbandry of wild boar has become a touchstone for hunting and hunters. Experienced hunting practitioner and wild boar expert Norbert Happ informs about all aspects of wild boar management and...
Jagdpraxis Reh- und Rotwild - Mit Profitipps zum Erfolg
The husbandry and management of roe and red deer are among the main tasks of a hunter. Based on current knowledge, the renowned and acknowledged hoofed game expert Kurt Menzel provides information on everything that the practitioner...
Lebensraum Jagdrevier - Erkennen - Erhalten - Artgerecht...
Contemporary game conservation by hunters today means above all the preservation and appropriate enhancement of semi-natural habitats for game. Michael Petrak's guidebook provides detailed instructions for habitat analysis and...
Schuss- und Jagdtagebuch
Record all important and memorable events in your hunting area! Hunters use hunting diaries to documents their own hunting bag. Careful shooters record the details of their shoots. The beautiful »Schuss- und Jagdtagebuch« elegantly...
Die nächtliche Pirsch auf Schwarzwild
Like many other hunters, the author describes the native wild boar as something mystical and mysterious. Every experienced hunter knows perfectly well that wild boars sometimes move silently like ninjas and can beam themselves from one...
Das Wildkochbuch - Wildrezepte mit allerlei aus Wald und Wiese
In the game cookbook by HALALI editor Ilka Dorn, the passionate hunter shows that game is in season all year round. Enjoy 80 versatile game recipes with all kinds of foraged delicacies from forest and meadow. Accompany the author through...
Jetzt verstehe ich die Bäume
Each double-page spread is lovingly designed and makes you want to get involved with nature and trees. A book that brings young and old closer to our forests in a very vivid way. »Jetzt verstehe ich die Bäume« explains the special...
Wildküche - Einfache und schmackhafte Rezepte für das Beste...
»Wildküche« is a recipe book for amateur chefs, hunters, connoisseurs and anyone who wants to rediscover game dishes. The book shows how this organic and sustainable meat can be prepared in a versatile and, above all, tasty way - in...
Erfolgreiche Blattjagd - Erfahrungen eines Praktikers
Over the years, the author Siegfried Erker has acquired a wealth of experience in rut hunting. He shot his first rutting buck over 40 years ago as an 8-year-old under the guidance of his father, who has since passed away. In his richly...
Raubwild - Zeitgemäße Bejagung
Predatory game is spreading more and more, despite all the restrictions caused by civilisation. Hunting it is a must for experienced hunters and an opportunity for young hunting licence holders. Individual predatory game species such as...
Pirsch- & Schusszeichen - Lesen & interpretieren
If the game has not dropped dead on the shot site or nearby, the hunter must be able to interpret the game’s shot reaction and read their stalking signs. How does an animal leave signs? Which signs does an animal leave at the shot site?...
Der Jungjägerguide
Budding young hunters usually have similar questions when starting out: Which type of training makes sense for me? Do different types of training have advantages or even disadvantages? How do I get to know other hunters in my hunting...
烹饪与狩猎激情--本地鹿肉食谱
对烹饪和狩猎的热情在此融合，创造出令人振奋的愉悦。作者根据狩猎年的月份，精心挑选了 12 种野味菜谱，并将其编排成 12 份富有创意的多样菜单，激发您的烹饪灵感。烹饪野味菜肴的不寻常窍门以及许多充满野味知识的有趣狩猎短文，让读者对我们的野味以及锅碗瓢盆中的野味有了更深入的了解。关于火烹饪和野味烧烤的 "特辑 "不仅会让猎人和户外爱好者心跳加速。
