Okada Hocho, Yanagiba, Fish Knife

Okada Hocho, Yanagiba, Fish Knife

Masanobu Okada is a Japanese »Dento-Kogeishi« - a master of traditional crafts. Working out of...
Suitable for portioning and filleting fish, and for preparing sushi.
Masanobu Okada is a Japanese »Dento-Kogeishi« - a master of traditional crafts. Working out of the Takefu Knife Village, he represents the third generation of his family to fashion superb kitchen knives. The blade's individual Suminagashi pattern is produced by 20 layers of folded steel enclosing the core cutting layer made of White Paper Steel. This ultrapure carbon steel has extraordinarily fine grinding properties, allowing it to achieve outstanding sharpness. The sandalwood handle possesses a fascinating brown hue with dark lines, and is completed with a black ferrule made of wood laminate. Right-handers will find the knife extremely comfortable to hold thanks to the finger groove positioned on the right side of the handle. The blade bears the signature of the smith and is double-bevelled. Hardness 60 HRC, not rustproof.
Takefu Knife Village
The Takefu Knife Village is a cooperative of blade-smithing specialists. It has upheld the tradition of metalworking for almost 700 years. A small group of extremely skilled master smiths forge limited series of superb knives in their smithies located in the tiny village in Fukui Province. They craft their products by hand to create one-of-a-kind Japanese kitchen knives made only of the best materials.
     
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    Sonstige

    Buy Sonstige products online at DICTUM.
    • Typ Sashimi, Fish Knife
    • Blade length 260 mm
    • Blade thickness 3.4 mm
    • Blade width 33 mm
    • Overall length 405 mm
    • Weight 200 g
    • Steel cutting edge White Paper Steel, not rustproof
    • Bevel double
    • Handle material Sandalwood
    Article no. 719879
    Brand Sonstige
    Ready to ship, delivery time 3-4 workdays within Germany
    €329.00 per piece(s)

    Prices incl. VAT

    i

    plus shipping costs

    Including sharpening pass, two free sharpenings.
    Remember
    Many other models
    Price Quantity
    Yanagiba, fish knife
    Okada Hocho, Yanagiba, Fish Knife
    Article number 719879
    Typ: Sashimi, Fish Knife
    Blade length: 260 mm
    Blade thickness: 3.4 mm
      €329.00  
    Entire series
    Continue to the whole series
    Price Quantity
    Yanagiba, fish knife
    Okada Hocho, Yanagiba, Fish Knife
    Article number 719879
    Typ: Sashimi, Fish Knife
    Blade length: 260 mm
    Blade thickness: 3.4 mm
      €329.00  
    Takobiki, fish knife
    Okada Hocho, Takobiki, Fish Knife, 270 mm
    Article number 719880
    Typ: Takobiki, katana-shaped fish knife
    Blade length: 270 mm
    Blade thickness: 3.3 mm
      €329.00  
    Okada Hocho, Takobiki, Fish Knife, 300 mm
    Article number 719884
    Typ: Takobiki, katana-shaped fish knife
    Blade length: 300 mm
    Blade thickness: 3.3 mm
      €374.00  
    Plenty of accessories and spare parts

    Accessories

    Leather Sheath for Knives, Length 29 cm, Width 4.5 cm

    Leather Sheath for Knives, Length 29 cm, Width 4.5 cm

    Blade protection made of 2 mm thick, durable, vegetable-tanned cowhide, for the safe storage of your kitchen knives. Different sizes available for kitchen knives with blade lengths from 14 to 29 cm and blade widths from 3.5 cm to 6 cm...
    variants
    €31.90

    incl. VAT plus shipping costs

    Article No. 710433

     

    Passend dazu

    Hinoki Cutting Board, 280 x 180 mm

    €45.60

    incl. VAT plus shipping costs

    Article No. 707993

    Katocut Nowi Pro Complete Set, in Case

    €1,536.00

    incl. VAT plus shipping costs

    Article No. 715654