A versatile knife with a flexible blade The blade has a serrated edge to allow it to be used as a...
A versatile knife with a flexible blade The blade has a serrated edge to allow it to be used as a bread knife. Thanks to its wide blade, this knife is also suitable for cutting and serving slices of cake and pie, as well as pizza and pastries. Its straight edge is ideal for smoothing doughs, crèmes and fillings. The scales made of dark brown hard wood are double-riveted to the tang. With a convenient eyelet for hanging. Hardness: 52 HRC, rust-free.
- Blade length 250 mm
- Blade thickness 0.6 mm
- Overall length 370 mm
- Weight 95 g
Ready to ship today, Delivery time 1-3 workdays within Germany
€19.90 €14.90 per piece(s)
Prices incl. VAT