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Arata Hocho, Santoku, All-purpose Knife

Archaic design at a beginner's price

Lovely shaped knives with hand-forged blades of archaic appearance. Cutting edge of Blue Paper...
Lovely shaped knives with hand-forged blades of archaic appearance. Cutting edge of Blue Paper Steel is flanked by two layers of rustproof steel. Hammered surface, handles of thermally* treated hard wood. Cutting edge not rustproof, hardness 63 HRC, double-bevelled.
* Thermic wood: Under the effect of heat (170-250 °C) and steam the wood structure is changed and improved for special uses (e.g. in the kitchen) in a targeted and natural way without adding any chemicals. During the special treatment process, the cell wall structure is modified in such a way that the ability to absorb water is reduced and the resistance against bacteria is increased. The thermal treatment also lends the wood a slightly darker tone.
     
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    • TypSantoku
    • Blade length170 mm
    • Blade thickness3.1 mm
    • Overall length310 mm
    • Weight160 g
     
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    Article no. 719148
    Brand Sonstige
     
    Gift service available
    €104.00 per piece(s)

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    Including sharpening pass, two free sharpenings.
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    Many other models
    Price Quantity
    Santoku, All-purpose Knife
    Arata Hocho, Santoku, Allzweckmesser
    Article number 719148
    Blade thickness: 3.1 mm
    Typ: Santoku
    Blade length: 170 mm
      €104.00  

     
     
    Continue to the whole series
    Price Quantity
    Santoku, All-purpose Knife
    Arata Hocho, Santoku, Allzweckmesser
    Article number 719148
    Blade thickness: 3.1 mm
    Typ: Santoku
    Blade length: 170 mm
      €104.00  

     
     
    Gyuto, Fish and Meat Knife
    Arata Hocho, Gyuto, Fisch- und Fleischmesser
    Article number 719371
    Blade thickness: 2 mm
    Typ: Gyuto
    Blade length: 125 mm
      €84.00  

     
     
    Arata Hocho, Gyuto, Fisch- und Fleischmesser
    Article number 719372
    Blade thickness: 2 mm
    Typ: Gyuto
    Blade length: 180 mm
      €104.00  

     
     
    Arata Hocho, Gyuto, Fisch- und Fleischmesser
    Article number 719373
    Blade thickness: 2 mm
    Typ: Gyuto
    Blade length: 210 mm
      €124.00  

     
     
    Usuba, Vegetable Knife
    Arata Hocho, Usuba, Gemüsemesser
    Article number 719147
    Blade thickness: 3.4 mm
    Typ: Usuba
    Blade length: 150 mm
      €104.00  

     
     
    Sashimi, Fish Knife
    Arata Hocho, Sashimi, Fischmesser
    Article number 719374
    Blade thickness: 2 mm
    Typ: Sashimi
    Blade length: 245 mm
      €143.00  

     
     

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