Anryu Hocho, 2-Piece Set

Anryu Hocho, 2-Piece Set

Master smith Katsushige Anryu is the progeny of a knife-making family fashioning high-quality...
  • Santoku, all-purpose knife (No. 719920)
  • Gyuto, fish and meat knife (No. 719924)
Master smith Katsushige Anryu is the progeny of a knife-making family fashioning high-quality kitchen knives in the fourth generation. The smith was awarded the title of »Dento-Kogeishi« - »Master of Traditional Crafts« - in honour of his work. The blade consists of 33 layers in total that create a distinct and delightfully appealing structure. The cutting layer is made of rustproof VG-10 steel, and the outer layers are also rustproof to ensure easy care. The octagonal, brown sandalwood handle is completed with a ferrule of black wood laminate. The double-bevelled blade bears the smith's signature. Hardness 60 HRC.
     
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    Sonstige

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    • Typ 2-Piece Set
    Article no. 719927
    Brand -

    Set consists of the following articles:

    Price advantage

    €389.00 per set

    Prices incl. VAT

    i

    plus shipping costs

    Including sharpening pass, two free sharpenings.
    Remember
    Many other models
    Price Quantity
    Set
    Anryu Hocho, 2-Piece Set Price advantage
    Article number 719927
    Typ: 2-Piece Set
      €389.00  
    Entire series
    Continue to the whole series
    Price Quantity
    Gyuto, fish and meat knife
    Anryu Hocho, Gyuto, Fish and Meat Knife
    Article number 719924
    Typ: Gyuto, fish and meat knife
    Blade length: 130 mm
    Blade thickness: 2 mm
      €219.00  
    Set
    Anryu Hocho, 2-Piece Set Price advantage
    Article number 719927
    Typ: 2-Piece Set
      €389.00  

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