Nashiji Hocho, Usuba, Vegetable Knife

Nashiji Hocho, Usuba, Vegetable Knife

Fine hammer marks on the forged skin at the upper end of the blade lend the knife a very original...
Fine hammer marks on the forged skin at the upper end of the blade lend the knife a very original look. The Japanese triple-layered blades have been signed by the master blacksmith. The cutting layer is made of not rustproof white paper steel; this very pure carbon steel type guarantees high sharpness and durability. The outer layers are rustproof and therefore easy to maintain. The oval-shaped sandalwood handle features a finger groove, which makes the knife comfortable to hold, and it is rounded off by a black laminated wood ferrule. Double bevelled, hardness 60 HRC, not rustproof.
     
    more
    less
    Further details on the manufacturer

    Sonstige

    Buy Sonstige products online at DICTUM.
    • Typ Usuba
    • Blade length 160 mm
    • Blade thickness 1.8 mm
    • Overall length 300 mm
    • Weight 135 g
     
     
    Article no. 719686
    Brand -
    €119.00 €99.00 per piece(s)

    Prices incl. VAT

    i

    plus shipping costs

    Including sharpening pass, two free sharpenings.
    Remember
    Many other models
    Price Quantity
    Usuba, Vegetable Knife
    Nashiji Hocho, Usuba, Vegetable Knife
    Article number 719686
    Typ: Usuba
    Blade length: 160 mm
    Blade thickness: 1.8 mm
      €119.00
    €99.00
     
    Entire series
    Continue to the whole series
    Price Quantity
    Usuba, Vegetable Knife
    Nashiji Hocho, Usuba, Vegetable Knife
    Article number 719686
    Typ: Usuba
    Blade length: 160 mm
    Blade thickness: 1.8 mm
      €119.00
    €99.00