A versatile knife with a flexible blade The blade has a serrated edge to allow it to be used as a...
A versatile knife with a flexible blade The blade has a serrated edge to allow it to be used as a bread knife. Thanks to its wide blade, this knife is also suitable for cutting and serving slices of cake and pie, as well as pizza and pastries. Its straight edge is ideal for smoothing doughs, crèmes and fillings. The scales made of dark brown rosewood are double-riveted to the tang. With a convenient eyelet for hanging. Hardness: 52 HRC, rust-free.
- Blade length250 mm
- Blade thickness0.6 mm
- Overall length370 mm
- Weight95 g
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Ready to ship today, Delivery time 1-3 workdays within Germany
€19.90 per piece
Prices incl. VAT